Come make your difference in communities across Canada, where authenticity, trust and making connections is valued – as we shape the future of Canadian retail, together.
Job Responsibility:
Provide exceptional customer service
Open and close store
Train and motivate staff
Schedule staff appropriately to meet the business needs
Delegate and prioritize workload for staff
Effectively merchandise advertising and promotional programs in meat, bakery and grocery area
Maintain up to date information about market trends and competitor activities
Receiving, handling and storing of product to achieve optimal results
Ensure proper product rotation as required
Ensure pricing integrity
Any other duties that may be required to ensure courteous friendly service, competitively priced products, and a store that meets and maintains the hygiene standards specified
Experience Requirements:
At least 1 year of related experience in a retail environment
Main Duties:
Understanding of critical success factors for the nofrills concept as a discount food store focusing on low price image.
Demonstrated understanding of a Manager's impact on store performance in the following ways:
Merchandising to appropriate nofrills standards
Maintaining and ordering proper inventories
Checking invoices for proper pricing
Maintaining cleanliness to appropriate standards
Excellent communication skills and a demonstrated team player
Demonstrated Customer focus
Ability to manage people
Ability to work with minimal functional direction
Solid knowledge of all aspect of the meat area, operations and products